Peril and Promise

How Is Climate Change Changing The Way We View Food?

Season 2021 Episode 2 | 13m 50s

Host Frank Sesno speaks with Josh Balk, co-founder of Eat Just which has produced and sells plant-based eggs and now, manufactured chicken that use a fraction of the water, produces a fraction of the waste, methane and other things that pollute and warm the planet. Then we hear from student correspondent Mary Magnuson about a high in protein, low in planetary impact protein option: insects.

Aired: 04/20/21

Rating: NR

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Peril and Promise is a local public television program presented by THIRTEEN.